Fresh Fettuccine
28
Tossed in a white clams sauce with charred green onions and Grilled Sea Scallops
Pork Chops
29
2-8oz Chops stuffed with peppers, onions a blend of 3 cheeses grilled and served with a roasted pepper cream sauce, roasted potatoes and grilled asparagus
Grilled Trout Picatta
27
topped with a sauteed mushrooms, fried Capers served with garlic mashed potatoes and sauteed broccoli